Guacamole Salsa Chicken Enchiladas - Adored By Alex Houston-based lifestyle and style blogger. We threw the magazine with this recipe in it away and just spent time on line searching to make sure we could keep this one permanently. Mash them together using a fork until there are no large chunks of avocado left. It will tantalize your taste buds in the best way! Phenomenal recipe except that I would add PLENTY of lime juice to the marinade - otherwise you might miss it. I served it with spanish rice. 15 Recipes With Guacamole Salsa - Selected Recipes Salsa Chicken - The Cozy Cook The flavors of cream cheese, chilies olives and cheddar cheese in a rolled tortilla that you can dip in salsa. 5. Because I didnt have the ingredients for the avocado salsa, I used canned diced tomatoes with jalapeno & cilantro, juice of one lime, fresh cilantro, and 1 1/2 avocadoes. I added one more roma tomato to my salsa, so I added a bit more lime juice and I also added cilantro to the slaw. I will definitely be making this again! Im glad that you enjoyed the meal! Required fields are marked *. Site by Mila Design Co. Guacamole is a great healthy snack, but its best to avoid eating too much of it. We also add cilantro to the salsa. It was juicy and really good! I will marinate longer next time and grill the chicken breasts instead of using a grill pan. They are a great make ahead appetizer with simple flavors. A traditional Greek salad (no lettuce). Serve. I doubled the recipe and had enough for three meals for 4 adults. 12 Related Question Answers About Herdez Guacamole Salsa Chicken Recipes. Thanks, Meredith! Avocados are a good source of Vitamins K, E, C, and B6, as well as folate, niacin, riboflavin, magnesium, potassium, and omega-3 fatty acids. Pound the breasts to even thickness or slice in half horizontally to get evenly sized breasts and add to the bowl of marinade. Wondering what people having been serving it with. Delicious! Adding some minced jalapeno to the salsa is also a nice touch. I serve it with roasted asparagus or raw zucchini and carrots chopped and added into either a brown rice mix (Trader Joe's has a great one if you have the time to cook it) or TJ's frozen brown rice which microwaves in 3 minutes, plus more fresh herbs. Heat the butter and olive oil in a skillet over medium heat, and pan-fry the chicken breasts for about 10 minutes per side until no longer pink on the inside and golden brown on the outside, sprinkling each side with Creole seasoning. Easy, healthy recipes your family will love! Thank you !!! Everyone loves it. Everyone voted "yes!" AN ESSENTIAL HERB FOR MEXICAN CUISINE - Our dried Mexican oregano captures authentic Mexican flavor in guacamole, taco seasoning, salsa, enchilada sauce, empanadas, and many more PACKED WITH ROBUST, AROMATIC FLAVOR - Mexican oregano differs from Italian oregano by having a richer aroma with citrusy undertones that add unique components to your . Step 2: Place your chicken breasts on top, and season with salt and pepper. When the Aztecs discovered the avocado in 500 BC, they named it huacatl, which translates to testicle. It is likely that the texture, shape, and size of the fruit, as well as the way it grows in pairs, inspired the name of the avocado. The easy marinade and the tasty salsa were perfect for a weeknight dinner. If stored in an airtight container, this salsa verde will last 3 to 5 days in the fridge. Remove from oven. No three hour prep and constant standing and stirring (My kinda meal) and, 3) When everyone sits down to dinner and the only conversation is, OH my goodness, this is sooooo good; This is soooo yummy; can we have this again? Its a trifecta! I did marinate the chicken for a few hours, but next time I make this I will double the marinade and let it marinade overnight because I couldn't really taste the marinade on the chicken. Cook the chicken breasts for 3 minutes per side. Oh My Gosh! I will absolutely be making this again. Avocados are such a perfect food, due to their mono and polyunsaturated fat content, nearly 20 vitamins, minerals and beneficial plant compounds. The avocado is blended with tomatoes, onion, garlic, cilantro, salt, and pepper. I serve it with yellow/saffron rice typically. We love it. This is a recipe that my mom-in-law made for my kids when they were little. Taste and add more salt as needed. Season with taco seasoning. Avocados contain oleic acid, folate, iron, niacin, minerals, Vitamin E, Vitamin C, healthy fatty acids, and a great source of fibre. Cilantro-Lime Chicken with Avocado Salsa Recipe | MyRecipes In a blender, mix the vegetables, cilantro, lime, onion, and garlic. Her specialty is creating innovative, flavorful dishes that are both healthy and delicious. Family loved this!! YUMMY! Step 1: Stir together frozen corn, black beans, diced tomatoes, and salsa in a dish, along with minced garlic and cumin. Im so glad to hear that, Rochelle! Big hit with my picky 16 year-old and husband. Place on a sheet pan and roast for 15 minutes or until blistered. Follow it up by searing the sides of the chicken as well. .. a perfect recipe, small number of ingredients , healthy, and quick to prepare ! My husband says he's tired of chicken, but thought this was great. Hi Seasoned Mom! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Another winner. loved it !! You could easily make the salsa by itself to serve as an appetizer/snack. If your family doesnt like guacamole, you can serve the cheesy chicken first and then add the guacamole to who ever wants it on their chicken. I do have a question. Baked, casserole, Chicken Bake, Chicken Breast, Guacamole Chicken, Terms of Use Disclosure & Privacy Policies. Subscribe to email updates for new recipes delivered to your inbox! What is the Secret Behind the Guacamole Salsa Chicken Recipe? Grilled or boiled corn on the cob is slathered with a mix of mayonnaise, sour cream, and spices, then coated in cotija cheese and sprinkled with chili powder and fresh lime juice. With that said - I made the following changes: Amazon, the Amazon logo, AmazonSupply, and the AmazonSupply logo are trademarks of Amazon.com, Inc. or its affiliates. The second time I made this I added cilantro to the salsa. REALLY OUTSTANDING !!!! Served with Martha Stewarts Green Beans with w/ Parmesan cheese. Like a previous reviewer I too thought this recipe was too simple for Cooking Light, however, I needed a quick recipe for our Cinco de Mayo dinner, so I decided to try it. Im not sure how many cups that equates to. Also, pretty healthful! Salsas are a key part of fiestas. Your photo is being processed. It is literally that quick and easy! Jan D'Atri. My family loves Mexican flavors! Hi, Cathy! Guacamole Salsa. This is easy to make and is delicious. But overall, this was incredibly quick and easy, used stuff I generally have in the house, and we all found it quite tasty. Remove the chicken and shred with two forks. This chicken with guacamole recipe is as simple as promised! I also start the rice, then I prepare and start marinating the chicken, then do everything else before cooking the chicken; it might come out to 20 or 30 minutes before I start cooking it. Will make again soon. This recipe was a hit with every single member of my family, which NEVER happens. Snap a picture and share with us on Instagram! The smooth taste of avocado gives this recipe a unique flavor. I cooked the chicken quarters for approximately 1 hour at 375F (convection). For baked chimichangas, preheat oven to 400 degrees F. Brush chimichangas lightly with oil and bake for about . Serve with saffron rice. Strain and discard solids. Served it with white rice and cooked spinach. Looking at the ingredients, the recipe should be 0 points on WW. Looking for more authentic Latin American food? Nutrition Facts. Cover with plastic wrap in the fridge until ready to use. Disclosure: This post may contain affiliate links. I added more cilantro to give it even more flavor but it's good as is too. I also replaced the red onion with a white one which was all I had again it was a great and easy meal. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Healthy Cilantro Lime grilled chicken breasts topped with fresh avocado salsa making this dish a DELICIOUS low-carb & Keto Dinner in under 30 minutes! We grill this chicken all summer long. Spread one cup of the salsa verde (or guacamole salsa) in the bottom of the pan. To prepare chicken, combine first 4 ingredients in a large bowl; toss and let stand 3 minutes. This was delicious, and so easy! Bring to a boil over medium-high heat and cook for 6-8 minutes until vegetables have softened. What should I make for dinner tonight? Love this, does not taste like diet food! If you enjoyed this recipe, I really hope you will take a moment to grab a few more easy recipes for another busy night! Will the vegetable mixture freeze without degrading the mixture? Combine 1-1/2 tablespoons fresh lime juice, 2 teaspoons honey, and a pinch of salt, stirring with a whisk. Salsa was perfect amount to cover all 3 pieces sufficiently. The kids loved it, though not many ate the salsa. I made extra salsa and sat down with a bowl of Tostitos for a wonderful snack. I served it with yellow rice. I have to say this is my absolute favorite Cooking Light chicken recipe. Stir and serve with chips and/or vegetables. Bake in the oven for 18-20 minutes, or until chicken is fully cooked inside. Save my name, email, and website in this browser for the next time I comment. How easy is that?! I used turkey tenderloins instead of chicken and cooked indoorsdelicious flavor! Lay flat in a large casserole dish. Heat oil in a large pan. Oh, good. For the marinade I combined (in a blender) a generous 1/3 cup fresh lime juice (about 4 limes), a large handful of cilantro (about 1/2 cup), 2 garlic cloves, 3 T. plain yogurt, 1 T. avocado oil, 2 tsp kosher salt, 1/4 tsp black pepper, and 1 tsp ground cumin (blended until smooth). Mom of 3 and home cook at Easy Family Recipes. What do I love about this Mexican Street Corn Dip? Then you have come to the right place, we have rounded up 15 herdez guacamole salsa chicken recipes that we have shared over the years. I made this last night. Did substitute garlic salt for garlic powder throughout , did put garlic, red pepper flakes, and tomatoes in the guac, (because I didnt have pepper jack cheese and, well, because I always put those ingredients in guac!) Im not exaggerating when I say that every.single.day. (I like to use a squeeze bottle of fresh minced garlic from the produce section for a shortcut), Baked Chicken Breast, Salsa Chicken, Zero Point Chicken Recipe. Excellent dish!! Good recipe. Ive had good luck freezing this dish, yes. I have made it exactly as the recipe directs, or I have substituted tilapia for the chicken (just don't cook the fish quite as long) and it is delicious with the tilapia as well. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. I didnt have access to a grill so I used a pan. Cauli rice? When this post was written, all of the ingredients were included on the Zero Points list, which is why it was a zero point meal. Caroline is a passionate and experienced chef who has been in the kitchen since she was 14. I used a jar of Mango Salsa. The avocado salsa totally made it. Took the advice of some of the other reviewers and doubled the salsa recipe and also added more cilantro and lime juice to the marinade. Mix through until the chicken is fully coated in the marinade. I've made it 3 times this month! Add chicken, cover the bowl and leave it in the refrigerator overnight. Heat a grill pan over medium-high heat. The only change I make it I add chopped cilantro and if we want some heat, jalapeo. 3.9 176. Fantastic spring / summer meal! Serve immediately and enjoy! We have made a few modifications. I followed the recipe exactly - although I let the chicken sit in the marinade until grilling. They contain healthy, beneficial fats that help you feel fuller between meals. Fiesta Ham Rollup Pork. Filed Under: All Recipes, Dinner, healthy, Keto Recipes, low-carb Tagged With: 30 minute, avocado, Chicken, Healthy, keto, reader favorites. If you want to market your website outside the US you need to include metric weights & measures. And it's so easy. 8 Guacamole Recipes with a Secret Ingredient Ingredients 6 small ripe avocados, halved, pitted and peeled 1/4 cup lemon juice 1 cup salsa 2 green onions, finely chopped 1/4 teaspoon salt or salt-free seasoning blend 1/4 teaspoon garlic powder Tortilla chips Directions In a bowl, mash avocados with lemon juice. This easily moved to my FAV and ease of cooking list. All rights reserved. Cover and cook on high for 3 hours. We added some mesquite seasoning to the marinade, otherwise made chicken & salsa to directions. and used a mix of Mexican 3 Cheese (all I had on hand) which goes back to my point that even if you dont have the exact ingredients, this recipes fares well to a few substitutions and still turns out WOW! I often feel like it tastes really bland and flavorless, but this was perfect.

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