I have seen/heard from clients of less than 200 barrels delivered dry, I would estimate I have sourced about 1.6Mbarrels from MGP. I boarded a commuter flight from OHare at 6:30am on a Wednesday and flew to the Cincinnati/Northern Kentucky Airport, technically on the KY side of the border. As it ages, this whiskey displays the dominant notes of caramel, vanilla, and fruit associated with corn. Barrel#: SC-00094. Nelsons Greenbrier, however, used the stock bourbon choices then available to create their own unique blend, essentially going the route originally intended. Light Whiskey also didn't have a set mashbill or barrel entry proof, but Seagram's elected to barrel theirs at 140 proof. The end is medium-length with a touch of that buttery sweetness carrying the sip to a warm end. Led through the rickhouse by our amazing tour guide, Amber, we tasted from 3 barrels. Winemaker Dave Phinney sources four-year-old bourbons from Kentucky, Tennessee, and Indiana and brings those to Napa. There are currently 10 barrels being released with more to come. It might come as a shock to you that Barrell Craft uses bourbon sourced from MGP, with the word craft clearly on its name. An independent operation, Arran has been around for a while and produces some excellent whiskies. It has a velvety smooth mouthfeel, perfect for drinking neat or in your favorite bourbon whiskey cocktail. Whenever you want (or budget permitting if the cask stays there a while) you can then bottle the cask and enjoy your very own single cask release, often consisting of a few hundred bottles. The distillery may sell the brand a fully aged whiskey or might distill a specific whitedog the brand will age themselves. For rye there was just the one, the 95% rye, 5% malt whiskey. MGP is the producer of some premium whiskeys, all from a mash bill that is no less than 51% rye, wheat or malt. in Bourbon Whiskey, Featured, Rye Whiskey the standard rye is a blend of the above two percentage mashbills. Though not a necessary step some brands continue to chill filter and claim that it does not impact the flavor of their products. We will send you an email to reset your password. The actual range of cask options available is too large to list here and is the most extensive out of all the distilleries in this article. The fruitiness of this bourbon is outstanding (even neat). His ancestors built it! This is a testament to the fact that not all bourbon and rye Midwest Grain Products are run-of-the-mill, mass-produced whiskey. If you do not have a loading dock or forklift, a liftgate will be required. The finish is fairly short, dry, oaky, and resurfaces the Red Hots note for a warming end. Over time, you start to become attached to certain favorites (most of mine are on the Scottish island of Islay), and many whisky geeks these days are making pilgrimages to their favorite distilleries to finally be able to visit the source of their favorite drink. I don't want to be an idiot and pay three times as much for the same product. Rich sweetness from cream, vanilla, and fruit, with a creamy mouth feel. One was the acquisition of George Remus Bourbon, but it was the release of Metzes Select Bourbon that caught the most attention. Its a high rye MGP mashbill from a group of people with tons of experience making high rye bourbon. Theres a new mini-boom of whisky distilleries in Israel, with the Tel Aviv-based Milk and Honey Distillery being one of the first. A chance to be legit (and even content for awards) without having to start from scratch. #bardstownbourboncompany #bardstown #bourbon Old Forester at 134.6 proof? Learn more Malt Whiskey (100% Barley Malt) Bold malt and fruit flavors dominate the forward and body notes of the flavor profile. Big, but lithe thanks to its high acidity, the 86-proofer still feels like a steal at $122. Whiskey Acres Bloody Butcher bourbon release. Check your email for a link to reset your password. It blows me away every time. . A blend of high rye bourbons aged 5 to 6 years. They distill most of the rye whiskey on the US market and a ton of bourbon. The only real litmus with the list below was whether or not the bourbon tastes any good. The finish dries out a bit more while still holding onto the cherry, bitter dark chocolate, and almost woody maple syrup. After a light lunch in the conference room we grabbed hard hats and ear plugs. A new microdistillery built on the grounds of a historic abbey (which has its own rich history of whisky and distillation), Lindores allows the purchase of either whole casks or cask shares i.e. These barrels, used to age MGP whiskey, were all freshly dumped and once used. I do purchase through Ultra Pure and I did bark up their treea lot. Headquartered in Atchison, KS with distilleries in both Atchison and Lawrenceburg MGP employes about 325 people. Having tasted through tons of barrels at Nashville Barrel Company, I can attest that their crew is pulling some of the best barrels available on the market. Our guys will usually flag barrels upon loading and credit customers accounts instead of sending them dry, but again I am a broker for them I'm not just using them for storage. The distilleries that I include in this list are indeed mostly new and smaller operations, though theres a few established names in here too. Bold malt and fruit flavors dominate the forward and body notes of the flavor profile. This gin is full of pleasant surprises, like visiting a citrus grove with a nearby strawberry field. This has a matrix of rich vanilla pudding next to oranges infused with mulled wine spices and Irish Spring soap. I have had another barrel from Speyside that leaked so bad I had to move the product to another barrel. They will do this Reserve release every year. This is so drastically different to the other barrels/blends on this list of the exact same mash bill thats it almost feels like magic. Emptied fresh after being used just once to age whiskey, these MGP Whiskey barrels produced some fine, premium whiskeys that boast a wide range of flavors and aromas. While the head of safety briefed us on protocol we suited up and filed out. MGP of Indiana distills bourbon and rye, with a historical focus on rye whiskey, for the likes of Bulleit, Angels Envy, George Dickel, High West, Redemption, Smooth Ambler, Templeton, OKI, and many more. 3. Nose: Beautifully sweet toffee and chocolate. Heavy chocolate and cream notes complement those from the used barrels, leading to slight fruit notes in the body. If you dont live in the midwest or one of MGPs 12 markets for their Remus/Rossville products you probably havent seen them yet. , host of the long running WhiskyCast podcast. They aren't the only players though. David went on to say that because all of their rickhouse floors are isolated with concrete and the temp and humidity remains fairly stable they typically see lower temperatures and consistent humidity. Its hard for me to pass judgement given this is a category I dont generally prefer. Aged in bourbon casks, you can pick between an unpeated or peated (3,125) spirit, or even have the spirit triple distilled (3,125), in the Irish style. Yes, were still using yeast strains that would have been cultivated way back then, David said. A sweet finish fades to mellow notes from the barrel. If your complaints fall on deaf ears, all you can really do is vote with your feet and not use the broker/supplier again. Sweet, creamy, with vanilla notes and a hint of wood. Sorry to say it, but you shouldn't have accepted the delivery. These ten brands listed source their bourbon from MGP. This high-proof rye whiskey has a spicy whiplash on the nose, but if you can move past that, youll notice a wonderful marriage of vanilla and floral honey. The Belle Meade Single Barrel is probably one of the most luxurious bottles from MGP. Hes spoken with many of their existing NDP partners and assured us they are in no danger of losing their supply of whiskey. In a loose sense, it takes the improvements of Angels Envy and Redemption (one of them, anyway) and puts them together. The hand-selected barrels are sent to New York where theyre blended in small batches (no more than five barrels), proofed with New York limestone mine water, and bottled. Maybe class action suit. New releases from Whiskey Acres! Most importantly, I must make it clear that the price I quote is the price for the cask only! Andy said each floor remains a fairly consistent temperature and humidity compared to rickhouses that are all open from floor to roof. Straight Bourbon made from Bloody Butcher corn. The slightly higher ABV makes this a great candidate for bright and citrus-forward cocktails as well. Its an incredible sipper that, again, is so unique. The spice, vanilla, and brown sugar drive the finish towards a light but warming end that lingers on the senses. My thoughts: Ill be the first to tell you rye is not my preferred brown spirit. Copyright 2011-2023 The Whiskey Reviewer (Black Gold Media) | A World of Whiskey, Poured Every Weekday, 5 New Whiskeys To Watch Out For - thinakrete. Dale Spangler passed in 2009 but I think he would be happy that the distillery is once again in operation. Slight creamy vanilla leads towards a hint of soft cherry sweetness as the pepperiness edges towards lemon pepper soaked in honey, with a slight note of green reeds at the end. Sweet finish fades to slight barrel notes and vanilla. Does MGP make other alcohols aside from bourbon? Ill admit that the palate is very classic, spicy, fruity bourbon (thats perfectly good), but that Tex-Mex nose really does it for me as being both unique and nostalgic. Distilled from hard red winter wheat which is planted in the fall in northern states vs. soft wheat which is planted in the spring in southern states. The whiskey in the bottle is a blend of two to 13-year-old barrels rendered from high-rye, low-rye, and undisclosed source mash bills. So.. whos in? (George Remuss birthday.). About to crack this one for Monday happy hour! The taste veers more towards a classic bourbon with cherry tobacco and bales of damp straw next to a smooth vanilla foundation cinnamon-infused dark chocolate and a touch of dry oak. This is an opportunity for them to share a glimpse behind the curtain with writers who can then share this experience with you. Since you can get 2yr old for between $800-$900 barrel, that seems fairly reasonable to assume. MGP (aka MGPI or MGP of Indiana) is the largest contract distiller in the United States. Required fields are marked *. In June of 2017 that number went to roughly 6 million gallons. You will not be disappointed. Sweet candy notes dominate. . None of this is a bad thing per se. . Nothing on this website should be taken as professional advice and we always encourage responsible drinking. But before. Bold malt and fruit flavors dominate the forward and body notes of the flavor profile. The finish sweetens again thanks to that chocolate-nut vibe as a spice kicks back up with plenty of cloves, a hint of orange marmalade, and vanilla-laced tobacco. 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