Add 2 Tablespoons butter to the pot and soften onions. Unfortunately, its hard to replicate the umami flavor of mushrooms with anything else. Slice the mushrooms and onions. Youre very welcome Jacques! Cook for 15-20 minutes, until the onions soften and begin to caramelize. Place burger patties in baking dish, spice side down. What Is Flank Steak - the . This post may contain affiliate links. Crumble beef over mixture and mix well. Flip the burgers over and broil until the center reads 155F internally, about 3-4 minutes longer. Make 4 patties. Just curious why so long. I love your recipes! onion powder 1/2 tsp. paprika Kosher salt Freshly ground black pepper 2 tbsp. When youve seasoned one side of the burgers, flip the seasoned side down in to the prepared baking dish and season the other side. Remove the steaks from the pan and cover with foil to keep warm. 3 (10.5 ounce) cans condensed cream of mushroom soup, 1 (8 ounce) can mushrooms, drained (Optional). Steps: Whisk together the eggs, onion, beef base, and pepper in a bowl. Its down-home, country-style cooking! Sprinkle with additional salt and pepper. Thaw it out fully first. Thanks so much for the great review, Im so happy you enjoyed it, How long would you say that it took the steaks to finish cooking? Use ground beef and ham together, beef, pork, and veal in meatloaf, or even ground turkey. You don't need any fancy ingredients or labor-intensive steps for this Southern hamburger steak! Privacy Policy. Then you have come to the right place, we have rounded up 21 hamburger steak recipe in oven that we have shared over the years. Heat the olive oil in a large pan over high heat. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Thank you , Wahoooo! Hamburgers can be baked uncovered in an oven preheated to 450 degrees Fahrenheit, and should take about 10 to 11 minutes for medium burger and 13 to 15 minutes for well-done. Especially side dishes like my garlic roasted broccoli and the baked potato wedges. It is the ideal knockoff of the well-known Cracker Barrel Old Country Store dish. Basil, oregano, rosemary, onions, and thyme are all excellent choices. For up to 4 days, keep leftovers in the refrigerator. Similar to sirloin and rib-eye steaks, steak burgers are commonly prepared on the grill, but if you need an indoor option then you can cook up a delicious steak burger right in your oven. Thanks so much for the great review!. Whisk in cornstarch + cold water. So juicy and delicious!! Oven-baking is slower (it takes approximately 20 minutes), but requires less effort and clean-up is easier. Sprinkle with parsley. We dont have a cookbook at this time, but maybe one day! Run a silicone spatula along the bottom of the pan to lift up any remnants of meat, this will give the gravy extra flavor. a hamburger is a patty of fried / grilled minced meat in the bun whereas a steakburger uses a whole slab of grilled meat e.g. Place back in oven for 2-3 minutes to allow the cheese to melt in and for the bun to get warm and toasty! Read on! Pan-frying is faster and produces a crispier burger. Sprinkle with salt and pepper. To serve, spoon the gravy with mushroom and onions over the tops of the hamburger steaks. . Add the beef broth to the skillet and stir until the gravy is smooth. Thanks! HOWEVER, when it comes to baking hamburgers, I prefer to only use salt and pepper. Serve with hot rice or potatoes for an easy-to-make dinner classic. Build each burger (without toppings) on a bun and wrap each burger in aluminum foil. Let sit for 5-10 minutes. of ground sirloin steak into a large mixing bowl. In a bowl, combine the steak sauce and 2 tablespoons coating mix. document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Shape into four 3-1/2-in. Add 1 more tablespoon of butter to the drippings in the skillet. It will just have a slightly more mild flavor. Spread a couple of tablespoons of the marinara on both sides of the bread, reserving the rest. . Hamburger steak is similar to .css-1es3cx1{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:#004685;text-underline-offset:0.25rem;color:#004685;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1es3cx1:hover{color:#595959;text-decoration-color:#595959;}Salisbury steakin that both arecovered in an onion and mushroom gravy. Sprinkle more salt and pepper on each hamburger (or use a preferred seasoning) if you like! Basically an individually-sized meatloaf. Once the meat is cooked, you can add some cheese, cut it into squares, and serve! Tear the bread into large pieces, and place into the bowl. YES, and let me tell you it may be your new favorite way to whip up this family favorite dinnertime go-to! Be sure to serve this over some creamy mashed potatoes! Although, topping them like a Cowboy Burger is pretty tasty too! Simmer it for a few minutes to thicken up. Beef Flank. I will take your home cooking skills to the next level with my game-changing ingredient combinations and simple cooking techniques. Heat olive oil in a large skillet (cast iron skillet works best) over medium to medium-high hear. Ingredients 1 pound ground beef cup bread crumbs 1 egg 1 teaspoon Worcestershire sauce teaspoon seasoned salt teaspoon onion powder teaspoon garlic powder teaspoon ground black pepper 1 tablespoon vegetable oil 1 cup thinly sliced onion 2 tablespoons all-purpose flour 1 cup beef broth 1 tablespoon cooking sherry teaspoon seasoned salt If you are using smaller patties, your cooking time will vary. This is theperfecteasy dinner when you want something fancier than a burger, but more casual than a steak. Next, add relish, salt, pepper, ground mustard, and Worcestershire sauce and stir to combine well, cooking for 2-3 minutes. This hamburger steak is pan fried on the stove and smothered in thick brown gravy with onions. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Instructions. Preheat the oven to 350 degrees F (175 degrees C). Place on an ungreased baking sheet. Im so happy it was such a hit! How would I know when the oil and butter is hot enough? Thanks so much for taking the time to leave a review!. Depending on what level of doneness youre looking for, pan-frying can take you between 5-10 minutes over medium-high heat. The insider picks team writ. All rights reserved. While I was born and raised in Mississippi, I wasn't raised on Southern food. Just when you think it may be too much salt and pepper (because lets face it you can always add more, but you cant really take it away) you can finally actually taste it. Keep in mind, Im using -lb hamburger patties because my family likes thick burgers. And if you want to see more real life behind the scenes action, be sure to come join me on my @harbourbreeze Instagram Channel! ground beef 1 large egg 3 tbsp. (If I had to guess, Id say I probably use a total of about 2 teaspoon of salt for the four burgers, and then I just make sure I can SEE black pepper all over my burgers.). Set the oven temperature and line a sheet pan with foil. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. Tear off 4 squares of aluminum foil (just large enough to wrap each individual burger). Makinze is currently senior food editor at Delish, where she develops recipes, creates, and hosts recipe videos and is our current baking queen. Using a spatula, transfer the hamburgers to the roasting rack in the . For an easy option, you could also try cream of onion soup. Remove the sheet pan from the oven, put a pat of butter on each hamburger steak. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Then bake as if they were freshly made. Once heated, add your oil. Bake for 15-25 minutes until the the juices from the patties are clear. Your email address will not be published. Bring to a simmer over medium heat, whisking often, 1 to 2 minutes. Adjust your oven rack to right below the heating element. * Percent Daily Values are based on a 2,000 calorie diet. When the butter melts, add the mushrooms to the skillet and fry until tender, about 5-7 minutes. Add 2 Tablespoons butter to the pot and soften onions. Total comfort food! Your email address will not be published. Doritos Casserole. Your daily values may be higher or lower depending on your calorie needs. This does the trick every time! This easy hamburger steak with mushroom gravy (also known as poor mans steak) is an affordable, easy dinner recipe that the whole family can enjoy! Combine the hamburger steak ingredients and form into oval steaks. The chilled beef is then sliced into squares and pan-fried in the same way that Ive cooked the round patties here. Smothered hamburger steaks are baked in the oven and served with a creamy mushroom and onion gravy. You can make hambagu with 100% beef; however, it will not be as juicy and tender as a combination of the two meats) I learned from watching a Rachel Ray show that it helps to press the center down to form a dip in the middle as the burgers will puff up in the center. Wrap each burger in foil. I have always cooked till translucent 4 minutes max. Blend until smooth. Came out so good. The only thing I did differently was to add 1/3 cup minced onion and it was perfect. It's so much easier than pan-frying. 12 inch or 14?. Form into eight large patties and place into a 9x13 inch baking dish. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. Rub steaks with olive oil and generously season. Shape the meat into 4 equal patties. Hi, Marion! (For the trick that makes all of the difference when cooking burgers in the oven, scroll down! Sprinkle more salt and pepper on each hamburger (or use a preferred seasoning) if you like! If you dont have bacon grease on hand, you can use regular cooking oil. Add slices of cheese and drizzle a bit more marinara sauce on top. Its similar to meatloaf, but the beef mixture is shaped into round patties, chilled, and then fried in a skillet. function ml_webform_success_4714010(){var r=ml_jQuery||jQuery;r(".ml-subscribe-form-4714010 .row-success").show(),r(".ml-subscribe-form-4714010 .row-form").hide()}
, 2023 Harbour Breeze Home Hello Chicky, White Chicken Chili Recipe for Slow Cooker. Place the patties on the prepared tray. Grilled Flank Steak. Wrap tightly or seal well and place the steak in the fridge to marinate for a full day. Make the hamburger steaks. Place cooked sirloin burger on bun and top with a slice of onion & jalapeno (optional). Over the years, Ive learned that I prefer when burgers are GENEROUSLY seasoned with salt and pepper. I'm Lisa, a first generation Southerner. Wrap up each burger, and place either in a different baking dish, a cookie sheet or even directly on the oven rack and let heat in the oven for a 2-3 minutes. Preheat your oven to 375 degrees, and spray non-stick cooking spray inside of a baking dish, large enough to hold 4 hamburger patties.Note: When cooking, you can definitely do more at a time if you prefer! Learn how your comment data is processed. Place the hamburger patties on top of the baking rack. It was so yummy, no leftovers. Easy, healthy recipes your family will love! Heat 1 tablespoon of butter and 1 tablespoon of oil in a large skillet over medium-high heat. Add ground beef and garlic to onions and mix well. My mission is to share creative and budget-friendly DIYs, home decor, easy recipes and fashion ideas to help you find joy and beauty in everyday life
Preheat the oven to 250F. . Grill/hot coals of fire Instructions. A steakburger has less fat than a hamburger. Place the pan in the coven and cook for about 25 minutes. Learn how your comment data is processed. Next, place a baking rack over the foil. Cooking Hamburgers in the Oven is EASY and may become your new favorite dinner recipe! Continue to simmer for 3-5 minutes until the broth begins to thicken into a gravy. Melt 2 Tablespoons butter to the pan and add the onions. Since it is only the 2 of us eating dinner these days, I froze the extra hamburger steaks to use at a later date. Just be cautious of adding salt, because seasoning like this can have a lot of salt in it! Fry the patties until browned and crispy on the outside and cooked through on the inside, about 3-4 minutes per side. (Just dont get the oven too hot, or your buns will get TOO toasty and become hard.). It's easy and foolproof and completely worthy of your dinner table, especially considering it'll be ready in under an hour. But I will be honest, by the time the hamburger steaks were cooked through, the onions and mushrooms were cooked down to nothing. Its classic American comfort food at its finest! Ive got a Free Meal Plan with 7 of my super popular recipes (complete with grocery list)! Cut of the week. Remove steaks from the skillet and rest at least 5 minutes while making the sauce. (It has only become a favorite way to make these cheeseburger sliders that have become so popular too! Bake for about 45 minutes in the preheated oven, or until beef patties are well done. I would use a 12 inch skillet, but 14 inch is fine too, if youve got it. Premade hamburger patties is such a great time saver, nice work Sam! With the trick Ill show you, you can even make these a little in advance in case youre serving a big crowd, (like for a burger bar) or arent exactly sure what time dinner will actually be served. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. -Stephanie, Youre very welcome! Bring to a boil, reduce to a simmer. In a medium sized bowl, gently combine the ground chuck, chopped onion, egg, hot sauce, seasoned salt, garlic powder and pepper. Required fields are marked *, Its prepared yellow mustard, not mustard powder . ** Nutrient information is not available for all ingredients. Toss everything together. Transfer beef patties to a plate, and keep warm. I believe food should be delicious and healthy eating doesn't have to be complicated! . Remove and set aside. If seeing the oatmeal in the burger bothers you, you can alternately do the following: Place the oatmeal, onion soup mix, and milk in the blender. A can of cream of chicken soup, a staple in many grandparents' pantries, also makes an appearance in this delightful, fun dish. I had inherited my Grandmas original recipe file and had so much fun going through it. Mix in the cornstarch and cold water until combined. Required fields are marked *. Heat an oven-safe cast-iron skillet over a medium-high heat on your stovetop. This hamburger steak recipe is the perfect budget-friendly weeknight dinner for the entire family and made even better with a serving of fried onions. Diana rattray these slow cooker fajitas are amazing! Instructions. As always, theres a full, printable, recipe card at the bottom of this post, but Id love to walk you through the recipe with photos and extra tips to help you make the best, baked hamburger recipe! Place in oven in oven proof frying pan at 325 degrees. Ingredients 1 lb. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This is how my mother always made her meatballs and meatloaf, except for the milk and she often added an egg. I like to sprinkle my veggies with olive oil, salt, and pepper plus any other seasoning, and toss them together with my hands. When I started doing this for my burgers, I feel like I changed my familys burger-lovin life. And follow me on Facebook,Instagram, andPinterest! That way, they are frozen individually and dont stick together. Ingredients 2 eggs 2 tablespoons minced onion 1 tablespoon beef base teaspoon black pepper 3 slices white bread 2 pounds lean ground beef 1 (10.75 ounce) can condensed cream of mushroom soup 1 (10.75 ounce) can water 1 dash Worcestershire sauce Directions Whisk together the eggs, onion, beef base, and pepper in a bowl. Combine the hamburger steak ingredients and form into oval steaks. Also add the diced peppers and onions, bread crumbs, and egg. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. of salt and tsp. I realized I had a thing or two to learn about Southern cooking. Oven-baking is the easiest way to cook hamburgers. Mix all the ingredients listed, other than the oil, while your skillet is heating. Step 3 Mince 2 tbsp. Remove and set aside. I make mine the same way, but I will add a little water in the soup package it rinses it out a bit and I dont have to get out an measuring cup. Ingredients: 1-1/3 pounds ground beef 3/4 teaspoon salt 1/4 teaspoon pepper 4 hamburger buns, split and toasted Optional toppings: Lettuce leaves, sliced tomato, sliced onion, bacon and mayonnaise Yield: 4 burgers Tools: Bowl Sheet pan Spatula Thermometer Cast-iron skillet Directions: taste of home Step 1: Shape the Patties Hi Mark, This recipe is very flavorful and couldn't be easier. Combine the rest of the steak ingredients in a large bowl; stir until thoroughly mixed. How long does it take to cook steak burgers in the oven? Amount is based on available nutrient data. Place the bottom portions of each bun on each sheet of foil, and build the burgers, WITHOUT the extra toppings.
